Where to train

The Whisky Consultant

Canada
Email: whiskyconsultant@outlook.com
Website: www.thewhiskyconsultant.com
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Meet our people

Ajay Bhardwaj

Ajay Bhardwaj is the Whisky Consultant. Canada's first certified Whisky Ambassador and Canada's first certified Scotch Professional. Ajay is also the Director of North American Operations for the Whisky Ambassador Ltd.

A leading whisky expert, consultant and approved provider of the Whisky Ambassador certification and Gin Ambassador program (UK) across Canada. Leads a successful whisky consulting firm and mentors a network of whisky entrepreneurs to deliver inclusive educational tasting experiences for private clients and philanthropic causes. He also a frequent moderator for virtual whisky events with industry experts for Canada's premiere tasting event, The Spirit of Toronto. "Educate ~ Appreciate ~ Celebrate"

"The one day certificate was very well organized and conducted with thorough professionalism and knowledge. Right from the beginning, after registering, course material was sent soon after for me to be able to prep before the actual day. The venue was fantastic. The scotch tastings were well thought of and the ability to have a robust discussion was present through out. I would highly recommend this program to whisky connoisseurs and industry professionals alike! Most importantly Mr. Ajay
Bhardwaj was a wonderful host and one can see that he is a true to the spirit, Whisky! My experience with the course was fantastic!!"

"The Whisky Consultant, Ajay, truly delivers a value-for-money experience through the Whisky Ambassador training. His passion for everything related to whisky - marketing and sales, distribution and production, tasting and appreciating nuanced differences between and within brands - comes through in a very engaging course. I'm looking forward to taking the next course he offers!"

Chris Brousseau

Chris Brousseau spent over 35 years working as a fish and wildlife biologist and senior manager for the Ontario Ministry of Natural Resources. During this time, he started a whisky club in Peterborough and created the world’s first whisky trivia game. His passion for whisky encouraged him to seek a career change, and, in 2008, Chris and his Scottish wife, Eileen, moved to Dufftown, Scotland, the heart of malt whisky country. Chris started as a tour guide at Aberlour and other Chivas Brothers Distilleries and soon became their first full-time archivist. He spent 14 years working in the archive at Strathisla Distillery researching, cataloguing and preserving historical records going back over 200 years. After retiring in 2022, he had the opportunity to write a book celebrating the 200th anniversary of the Glenlivet Distillery. Chris and Eileen have since returned to Canada, now making their home in Barrie.

 

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From our blog

Gin and the British Navy (Part 3)

Sep 1: The development of Navy Strength gin is perhaps the most notable legacy of the Navy's association with the spirit. This high-proof gin, characterised by its robust flavour and potency, remains a popular choice among gin enthusiasts. It represents a distinct style within the gin category, appreciated for its intensity and its historical connection to the naval tradition of 'proofing.'

Gin and the British Navy (Part 2)

Aug 25: As gin's popularity within the British Navy grew, so too did its influence on naval traditions and practices. One of the most significant of these was the daily 'rum ration' or 'tot,' a practice that had its roots in the 17th century. Originally, the ration consisted of beer, but due to the difficulties in storing beer for long voyages, it was replaced with spirits, primarily rum, but gin was also included, especially on ships patrolling colder climates.

Gin and the British Navy

Aug 18: The relationship between gin and the British Navy is a fascinating chapter in the spirit's history, intertwining maritime tradition, global exploration, and medicinal practice. This connection was established during the late 17th century and continued well into the 20th century, leaving an indelible mark on the culture and customs of the British Navy.

Gin Mare: A firm favourite

Feb 18: How many times have you been asked “What’s your favourite gin?” On my part, countless times, and the answer changes not necessarily every time, but definitely on where I am, my mood, the temperature outside, the temperature inside… you get my drift!

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